Quinoa (pronounced keen-wa) is one of those grains that has grown hugely in popularity in recent years with advocacy of its nutritional value and health properties. An excellent wheat-free alternative to other grains it works really well as the base…
Sometimes it’s exciting to pick up new products but then we can get a bit overwhelmed about what to do with them. Regular readers of these pages are familiar with my philosophy of food; good quality ingredients treated with respect….
Cathal - 37 - Galway - Food and Drink Writer | Wine Columnist Business Post | Cook | Recipe Creator | Restaurant Reviewer | Wine and Cocktails Lover | Food Education Enthusiast |
