A quintessential element of the tapas party, the jamon croquette is a delicately textured but powerfully flavoured nugget of pure delight and surprisingly very accessible and easy to recreate at home. Traditionally using Spanish ham of course though feel free…
I think that talking about casual dining in Galway is something of a misnomer as it perhaps implies that there is anything other than casual about eating out here. One of the things that I love about Galway and its food…
Cathal - 37 - Galway - Food and Drink Writer | Wine Columnist Business Post | Cook | Recipe Creator | Restaurant Reviewer | Wine and Cocktails Lover | Food Education Enthusiast |
